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Stone cheese boards will provide the best temperature zone for your cheese platter. These are dense materials and retain a large amount of thermal mass for their size. this means that they are able to absorb heat faster than other materials and will transfer that heat away from your cheese, helping them to keep cool and not melt.
Also make excellent cheese presentation platters due to both their form and function, in particular, offers a beautiful and cool surface on which to store cheese and will not absorb smells as easily as wood, though marble is still porous and requires care.